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Abamectin / Avermectin

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Avermectin B1 (Abamectin) is a widely used insecticide and anthelmintic. IC50 Value: N/ATarget: AntiparasiticAvermectin B1 is a mixture of avermectins containing more than 80% avermectin B1a and less than 20% avermectin B1b. These two components, B1a and B1b have very similar biological and toxicological properties. The avermectins are insecticidal and antihelmintic compounds derived from various laboratory broths fermented by the soil bacterium Streptomyces avermitilis. Avermectin B1 is a natural fermentation product of this bacterium.

Product Description

Abamectin 97% TC, 1.8%, 3.6%, 5.0%EC Pesticide, Insecticide, Miticide, Spider Mites 
Abamectin is also known as Avermectin B1a. Trade names include Affirm, Agri-Mek, Avermectin, Avid, MK 936, Vertimec, and Zephyr.

Abamectin is a broad-spectrum and high-efficiency insecticide for agriculture and livestock. It is a natural fermentation product which contains more than 80% abamectin B1a and less than 20% abamectin B1b. Control of mites, leaf miners, suckers, Colorado beetles, etc. Used on ornamentals, cotton, citrus fruit, nut crops, vegetables, potatoes and other crops.

Abamectin 1.8 EC Information

Product name: Abamectin 1.8 EC
Synonyms For Abamectin 1.8 EC: Abamectin, Abamectina, Avermectin, Abamectina 1.8% EC, Abamectin EC, Abamectin Insecticide, Abamectin Miticide, Abamectin Spider Mites, Abamectin Pflanzenschutz, Abamectin Pesticide

Content & Formulation: 97% TC, 1.8%, 3.6%, 5.0%EC
Light yellow to brown liquid. Insoluble in water, soluble in chloroform-25mg/km, acetone-100mg/L, toluene-350mg/L, methanol-19.5mg/L, ethanol-20mg/L, n-butanol-10mg/L, cyclohexane-6mg /L. Widely used for pest control of vegetables, fruit trees, tea, cotton and field crops.
Molecular Formula: C48H72O14 (B1a); C47H70O14 (B1b)
CAS No.: 71751-41-2 (Abamectin); 65195-55-3 (i); 65195-56-4 (ii)
Appearance: light yellow liquid
Melting point: not applicable
Boiling point: not available

Specifications are as follows:

Appearance  Stable and homogeneous liquid( yellow or brown)
Content (w/v),% ≥1.8
The ratio of peak area B1a/B1b 18.2
Water content, % ≤0.6%
Viscosity  0-1000cps
pH  4.5-7.0
Density(20ºC)g/cm3  0.99
Emulsion Stability  Qualified
Appearance  White and light yellow crystalline powder
Content  ≥95%-97%
Loss on drying  0.73%
Acrtone insolubles  0.034
PH  4.5-7.0
B1  97.41
B1a  94.23
A(B1a/B1b)  27.58
Conclusion  Complied with “GB19336-2003”




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